BROWN STEW CHICKEN 13
Slowly braised chicken simmered in our famous brown stew gravy served with rice and peas/ white rice, broccoli, carrots, and plantain.

JERK CHICKEN 15
Marinated in herbs and spices, jerked to perfection served with rice and peas/white rice, broccoli, carrots, and plantain. 

CURRY SHRIMP 18
Jumbo Shrimp simmered in authentic coconut curry sauce served with rice and peas/white rice, broccoli and carrot, and plantain.

HONEY BBQ WINGS 14
(fries or garden salad)
Bone-in wings tossed in our signature honey glazed sauce.

IQ JERK BURGERS N’ FRIES
Served on brioche bun, house made sauce, lettuce, tomato, crispy onion rings with sweet potato fries, regular fries, or garden salad.

Juicy double jerk beef 14

Juicy jerk turkey burger 13

Juicy double jerk plant base burger 15

Add on $2 bacon 

JERK SPRING ROLLS 9
Deep-fried vegetarian spring rolls topped with sweet chili jerk drizzle.

2 BEEF PATTIES  10
Served with a fresh garden salad and oxtail dipping sauce.

CARIBBEAN SALAD  10
Mix baby greens, caramelized orange segments, red onions, cherry tomatoes tossed in a citrus dressing.

Add on $5 Chicken

Add on $ 7 Shrimp

Visit

8126 Liberty Road
Windsor Mill, Maryland 21244

Contact

(443) 405-3106
info@iqbarandgrill.com

Hours

Sunday
Brunch: 12:00 Noon – 3:oo p.m.
Dinner: 6:00 p.m. to 12:00 Midnight
Monday – Friday
Lunch: 12:00 Noon to 3:00 p.m.
Happy Hour: 3:00 p.m. – 6:00 p.m.
Dinner: 6:00 p.m. – 12:00 Midnight
Saturday
Lunch: 12:00 Noon – 3:00 p.m.
Dinner: 6:00 p.m. – 12:00 Midnight

(Hours may vary during certain holidays)

Reservations are highly recommended for groups of four or more.

Come2theweb
Follow by Email
Instagram
Tiktok